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3725 Highway 11 South
Riceville, Tennessee, 37370
Tel: (423) 730-0016
Call us at
(423) 730-0016Served with cucumber and Spartan olives
Served with cucumber and Spartan olives
Served with cucumber and Spartan olives
Traditional savory chicken, lemon, egg, rice soup, served with pita bread.
A mix of spring greens garnished with feta cheese imported from Greece, olives from Sparta, beets, pepperoncini, red onions, green peppers, tomatoes, and cucumbers. Served with our house Greek olive oil vinaigrette dressing and pita bread.
A classic blend of fresh tomatoes, cucumbers, red onions, green peppers, olives from Sparta, and Greek olive oil vinaigrette dressing. Served with pita bread.
Grilled Chicken Breast (9–10 oz) | $8
Gyro Meat | $7
Grilled Salmon (5 oz) | $9
Grilled Shrimp (5) | $9
Served with pita bread (bowl).
Served with pita bread.
North Atlantic cod and fresh shrimp, lightly breaded and fried. Served over a bed of hand-cut fries, with house-made coleslaw, cocktail and tartar sauce, and sliced pickles.
Fresh shrimp, lightly breaded and fried. Served over a bed of hand-cut fries, with house-made coleslaw, cocktail and tartar sauce, and sliced pickles.
Hand-breaded Boston clam strips, fried. Served with hand-cut fries, coleslaw, cocktail and tartar sauce, and sliced pickles.
Lightly breaded and fried. Served with hand-cut fries, coleslaw, cocktail and tartar sauce, and sliced pickles.
Premium North Atlantic cod, shrimp, Boston clam strips, and oysters over a bed of hand-cut fries. Served with coleslaw, cocktail and tartar sauce, and sliced pickles.
(Substitutions may be necessary depending on availability.)
Fresh sliced eggplant & potatoes roasted golden brown, baked with homemade meat sauce and spices, topped with béchamel sauce. Served with small Greek salad and pita bread.
The Greek version of fish & chips. North Atlantic cod, breaded and fried, served over hand-cut fries with coleslaw, tartar sauce, and pickle slices.
Half organic chicken roasted with garlic, olive oil, lemon, and spices. Served with roasted lemon potatoes, small Greek salad, and pita bread.
Homemade meat sauce with imported spices, sautéed with parmesan, marinara, and Greek No. 2 pasta. Topped with feta. Served with pita bread and Greek salad.
Two marinated and grilled organic chicken breasts. Served with Greek salad, Greek lemon potatoes, and pita bread.Premium North Atlantic cod, shrimp, Boston clam strips, and oysters over a bed of hand-cut fries. Served with coleslaw, cocktail and tartar sauce, and sliced pickles.
Marinated and grilled non-GMO chicken over rice pilaf. Served with Greek salad, pita, and house-made Tzatziki sauce made with FAGE Greek Yogurt.
Served with rice pilaf, Greek salad, pita, and house-made Tzatziki sauce made with FAGE Greek Yogurt.
A little sweet ~ A little savory. French toast made with Challah bread baked right here. Layers of grilled ham, turkey, and melted Swiss cheese. Dusted with powdered sugar and served with maple syrup and sweet whipped butter. Served with hand-cut fries.
True New York fashion ~ House-made corned beef served on rye-swirl bread with tangy sauerkraut, Swiss cheese, and a side of Thousand Island dressing. Served with hand-cut fries, slaw, and sliced pickles.
A marinated and grilled chicken breast served on rye-swirl bread with melted American cheese. Served with hand-cut fries, coleslaw, and sliced pickles.
An American favorite. A char-grilled patty served on grilled rye-swirl bread with sautéed onions and American cheese. Served with hand-cut fries, coleslaw, and sliced pickles.
Always fresh, never frozen. One-half pound mix of brisket and sirloin. Served with hand-cut fries and house-made slaw.
Hand-cut French Fries
Greek Lemon Potatoes
Potato Salad
Pickled Beets
Rice Pilaf
Coleslaw
3725 Highway 11 South
Riceville, Tennessee, 37370
Tel: (423) 730-0016